• $10.50

    Æbleskiver and More: A Sampling of Danish Recipes. A best-seller to accompany our bleskiver pans! Small, horizontally oriented, spiral-bound cookbook edited by Lisa...

    • $30.00

    A quirky, beautifully photographed collection of delicious and creative Nordic baking recipes inspired by nature.

    From the Danish concept of hygge (or “coziness”)...

    • $16.00

    Recipes from residents of the Danish Villages. Spiral bound.

    • $8.00

    Classic Recipes of Denmark: Traditional Food and Cooking in 25 Authentic Dishes. By Judith H. Dern and John Nielsen. Experience the distinctive tastes of this Nordic...

    • $35.00

    Add some hygge to your life and learn to cook Danish style with this beautifully illustrated cookbook containing over 100 delicious Danish...

    • $35.00

    By Stig Hansen "The Viking Chef"

    Stig Hansen is an award-winning professional chef, recognized authority on Danish cooking, and expert in creating dishes with popular appeal. In Cooking...

    • $7.00

    Small, spiral-bound cookbook full of delicious, traditional Danish recipes. 

    • $10.50

    Small, spiral-bound cookbook filled with beloved, traditional Danish recipes. Includes traditional Danish table prayers. Compiled by Michelle Hagle Spencer, Cover calligraphy and small folk art designs by...

    • $15.00

    May be spelled wrong, but a top seller! Ebelskivers offers 40 mouth watering recipes for the Danish-style pancakes, ranging from traditional to whimsical and everything in between. Everything you...

    • $20.00

    How to Hygge by Norwegian chef and author Signe Johansen is a fresh, informative, lighthearted, fully illustrated how-to guide to hygge. It's a...

    • $20.00

    From bestselling author Trine Hahnemann comes this new cookbook covering everyone's favorite Danish food: smorrebrod. There are so many variations on the classic...

    • $25.00

    “Let’s dispense with the usual old notions of preserving,” Beth Dooley suggests, leading us into Mette Nielsen’s kitchen, where old-world Danish traditions meld...

    • $15.00

    Discover the essence of hygge as revealed by Bronte Aurell, Danish owner of London's ScandiKitchen in this honest and thoughtful guide, which also features ...

    • $35.00

    A world of steamed-up kitchen windows, cake parties on deserted Scandinavian beaches, family Christmas traditions, flaky Danish pastries, crusty dense breads and creamy...

    • $20.00

    Scandinavian Christmas by Trine Hahnemann, photography by Lars Ranek. Enjoy a delicious mix of traditional and modern recipes throughout the holiday season. Has quickly become a best...

    • $18.00

    By Pat Sinclair photography by Joel Butkowski. All your favorites are here! Hardcover, 95 pgs.

    • $18.00

    By Pat Sinclair, photography by Joel Butkowski, foreword by Beatrice Ojakangas. Hardcover, 93 pgs

    • $35.00

    The Scandinavians excel at comfort - family, friends, a good atmosphere, long meals, relaxation, and an emphasis on the simple pleasures. They even have ...

    • $19.00

    Beatrice Ojakangas brings to life the cuisines and customs of Norway, Sweden, Finland, and Denmark, countries that share borders and bounty. Danes lead with smørrebrød (an open-faced sandwich), which...

    • $19.00

    Scandinavian Feasts: Celebrating Traditions throughout the Year by Beatrice Ojakangas. America's leading exponent of Scandinavian cookery. Paperback, 218 pgs

    • $25.00

    Let Scandinavian Gatherings be your hygge handbook (pronounced hoo-ga) for cozy retreats in the comfort of your own home! With this darling collection...

    • $7.00

    Small, horizontally oriented, spiral-bound cookbook compiled by Melinda Bradnan with illustrations by David Fitzsimmons.

    • $20.00

    Part exhibit catalog, part cookbook, this Museum of Danish America publication is the accompanying literature for our nationally traveling exhibit Skål! Scandinavian Spirits. It features articles by...

    • $19.00

    By Beatrice Ojakangas. Over 250 recipes for the occasions throughout the year. Paperback, 375 pgs.